It is the first Friday of the month and that means Kathryn Wood with Kathryn’s Kitchen. Kathryn was recently invited into the kitchen of her Swiss-Canadian friend, Erika Carpenter of the Crowsnest Pass in Alberta. In Erika’s cozy kitchen, she shared her Swiss mother’s easy and delicious recipe for potato salad.
Leslie Koc re-joins POINT hosts to talk retirement and more specifically, the value of examining our relationshiop with money as we age…having options and a contingency plan.